QuixoticNeurotic is
15 years ago
sleepy, now what's new? :-P
latest #51
QuixoticNeurotic
15 years ago
Seriously though, I haven't been around, so what's new with plurkers?
MFV
15 years ago
Climbing walls, breaking barriers and filling holes. Hows 'bout you? :-))
QuixoticNeurotic
15 years ago
My arms are starting to get crazy muscular from work.
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QuixoticNeurotic
15 years ago
That's about it.
MFV
15 years ago
What's the work?
MFV
15 years ago
Mine too.
QuixoticNeurotic
15 years ago
The work is food service. I'm the one who does all the heavy lifting.
QuixoticNeurotic
15 years ago
And there is a lot of that.
QuixoticNeurotic
15 years ago
It wouldn't be so much except no one else is willing to do it. -_-
mathman_mr_t says
15 years ago
those willing to work are usually allowed to do so by those unwilling to work ;-)
QuixoticNeurotic
15 years ago
Yeah, the main thing is going to the freezer. It used to never happen and we were always out of stuff that we actually had.
QuixoticNeurotic
15 years ago
So I started making sure I went when I could... now it's as though they think "oh, that's QN's job."
QuixoticNeurotic
15 years ago
Lazy bastahds.
QuixoticNeurotic
15 years ago
It's getting better though, some days I purposefully don't go, and days I'm not there the boss tends to make them do it.
QuixoticNeurotic
15 years ago
Would still be nice if it happened without me around a little more often...
mathman_mr_t says
15 years ago
i bet they're mostly men.
mathman_mr_t says
15 years ago
men are very good at using strategic incompetence as a way of avoiding work.
mathman_mr_t says
15 years ago
the power of low expectations is another useful ploy as well.
mathman_mr_t says
15 years ago
good night, my fellow texan.
QuixoticNeurotic
15 years ago
Actually, there's only one guy, but he doesn't work very often.
QuixoticNeurotic
15 years ago
He's the most likely to do it if I'm not there and the only one who does if I am there.
MFV
15 years ago
Do you work in a kitchen?
QuixoticNeurotic
15 years ago
Also good night.
QuixoticNeurotic
15 years ago
Not exactly.
QuixoticNeurotic
15 years ago
I mean, yeah, I do a lot of food prep, but I wouldn't call it a kitchen, haha.
QuixoticNeurotic
15 years ago
I don't wanna say too much about where I work, I try to keep specific references off the internets.
MFV
15 years ago
ohh, that's fine. I just was wondering if you cooked, prepped, managed or worked expo or ported or whatever :-P I don't need any specifics~
MFV
15 years ago
like address (LOL)
MFV
15 years ago
that's a pain. I work in a restaurant too, and sometimes I gotta haul some ridiculous amounts of product around, thru the tightest spaces
sillyrafa
15 years ago
I wanna eat on your work some day QN please tell me more haha :-)
MFV
15 years ago
hahaha. Maybe she can cook something and then mail it to you. I recommend overnight :-P
sillyrafa
15 years ago
please QN, something with nutella, obviously! :-D
NilsEr
15 years ago
*nods* (hungry)
MFV shares
15 years ago
One Sorry Jets Fan
MFV
15 years ago
This is a youtube video of my workplace. I'm in the video, but I'm not Don. You may question your future desires to eat out.
dillydally
15 years ago
(unsure)
MFV
15 years ago
(blush)
MFV
15 years ago
I thought you all should know.
QuixoticNeurotic
15 years ago
Which one were you?
QuixoticNeurotic
15 years ago
Also, my work is nothing like that, we have a small area that I guess could half pass as a kitchen.
QuixoticNeurotic
15 years ago
We have a conveyable oven, a toaster oven, another little toaster thingie, a microwave, a pretzel and popcorn thing (the last three are
QuixoticNeurotic
15 years ago
kept in the front, where people can actually see them).
QuixoticNeurotic
15 years ago
Then there's the three compartment sink, the prep sink, hand sink, eye wash station, and two big three-compartment freezers and two big
QuixoticNeurotic
15 years ago
two-compartment coolers. As well as some smaller coolers.
QuixoticNeurotic
15 years ago
But still, I wouldn't call it a kitchen. The prep we do is pastas and pizzas. And my God is there a lot of it (prep).
MFV
15 years ago
All you do is A LOT of pasta and pizza then! (LOL)
MFV
15 years ago
we do such insane volume that laws become rules and rules become guidelines. So, we play a lot of games
MFV
15 years ago
I've worked in smaller places, but we've got just about everything in this place
MFV
15 years ago
Sounds like you've got a nice little nook going on. I appear around the 1:20 mark
MFV
15 years ago
He had to finish his shift in that dress, it was hilarious and completely against code (LOL)
QuixoticNeurotic
15 years ago
Haha, yeah, I couldn't help but be like OMG THAT'S AGAINST HEALTH CODES when I saw people in the bathroom wearing their hats and aprons. :-P
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