hehe spill recipe now

bacon bone, a pumpkin, couple of kumara, couple of onions,4x chicken oxo, cubes, lots of pepper, lil cinnamon or nutmeg

cover with water

boil until the veges are soft

blend while still a bit warm with a teatowel over top

add some cream, about 1/2 cup

oh take out the bacon bone before you blend

hehe yeah, I can't do the bacon bone, I always wonder what to sub for that

there's really not much that you can

no that's what I thought, I suppose if one could get bacon cured other meats but in NZ its only pork that seems to be cured that way

you can get chicken bacon

yeah I know, but not on the bone or anything which is what you'd need for your recipe

nah, just the bacony flavour will do

ah ok, that might be a good way to do it. I'd just fry it up before I put it in