icecain
15 years ago
lh3.ggpht.com/_jaC-K1-fe... 今日晚餐:清冰箱
icecain
15 years ago
lh5.ggpht.com/_jaC-K1-fe... 蔴油炒紅菜。咬梗像在吃檳榔,下次記得要挑掉
icecain
15 years ago
lh4.ggpht.com/_jaC-K1-fe... 是值得紀念的一天,終於不用被法老王砍頭了。下鍋前用紙巾擦乾魚身,抹一層太白粉,熱油後中火煎30秒定型,轉小火煎2分鐘,翻面,重複前步驟
Petiteの噗
15 years ago
哇~煎得好漂亮!拍拍手~~~
立即下載
icecain
15 years ago
大姐~~~~~~T________T