請專業的五樓回答

魚蛋亦都冇魚味，但係你為咗掩飾，專登加啲咖喱汁將佢做成咖喱魚蛋，但係咁做太天真，因為你煮嘅時間唔夠，咖喱味根本只係喺表面，而冇入到裏面，掂到湯之後仲要冲走埋。好好哋一粒咖喱魚蛋，俾你整到冇魚味亦都冇咖喱味，失敗！

????

Good Night Good Night Good Night Good Night Good Night Good Night

Good Night Good Night Good Night Good Night Good Night Good Night

hmm

what's that ???

knp??

harisklemens: knp??

balzs_core : wew, nape tuh ??

stefanyfany nape apa'a mba ??

ahh gatau