。可圈可點。 shares
13 years ago
https://images.plurk.com/47e2ba2d87a3aa31930c5eaa6db32494.jpg
今天有點自豪的一道,嘻嘻嘻! :-))
latest #17
。可圈可點。 says
13 years ago
用昨天做卡式達醬剩下的蛋白煎的日式蛋捲,好吃!
cyclamen says
13 years ago
(mmm)
vitoma says
13 years ago
(applause)
立即下載
LF.C style says
13 years ago
看起來就好吃!!
美珍同學 says
13 years ago
(mmm)
瑋杰媽 says
13 years ago
:-P
。可圈可點。 says
13 years ago
lifanstyle: 現在發現QP真的很好用,難怪許多日本人在做料理時愛不釋手!
LF.C style says
13 years ago
jjchieh: QP??
好命人 says
13 years ago
日本的美奶滋味道台灣的不一樣阿
摳拉拉 says
13 years ago
是指Q比美乃滋嗎?
NatalieMom says
13 years ago
(mmm)
meek730 says
13 years ago
(woot) (mmm)
。可圈可點。 says
13 years ago
yonatsumi: 對啊!曾老師料理一定用這味
。可圈可點。 says
13 years ago
cora808: 對!
。可圈可點。 says
13 years ago
lifanstyle: 就是Q比沙拉醬
黑媽媽
13 years ago
(hungry)
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