..it's cool/creepy when you're cooking milk in the microwave and it's got a skin on the surface and it's boiling just a bit
b/c it looks like things are moving around
under the surface
>_>
aaaand my newest batch of custard is in the oven, woo
as soon as this party is over, i think i'll experiment with flavors
i've only ever made vanilla
and my sister brought home a little bottle of rosewater that's never been opened...