paradiseali is
17 years ago
realizing that we're going to be having leftover soup for days! Must get more freezer containers or ziplocs or something. (s_LOL)
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WatariGoro says
17 years ago
But, on the upside...you can never have "too much" Portuguese Bean Soup!
paradiseali feels
17 years ago
the same way! Just not sure family shares the sentiment! :-)
WatariGoro says
17 years ago
I love that soup! Though,it's always tough finding those "Portuguese Beans" to put in it....
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spldrttngrl
17 years ago
I love portuguese bean soup too! I have days worth of home made chicken soup that I have to eat :-)
paradiseali is
17 years ago
laughing @ WatariGoro.
paradiseali says
17 years ago
spldrttngrl freeze it! Can always use chicken soup!
WatariGoro says
17 years ago
(LOL)
spldrttngrl
17 years ago
I did freeze it :-) I had turkey sandwich for lunch today :-)
paradiseali says
17 years ago
turkey sandwich sounds good! Healthy, too!
WatariGoro says
17 years ago
Good and healthy....that elusive combination...
spldrttngrl
17 years ago
You can have good tasting healthy food, you just have to dig and look for a good recipe!
paradiseali says
17 years ago
Speaking of recipes, the sweetbread came out kind of junk yesterday. :-(
spldrttngrl
17 years ago
Awww how come? Did you make the portuguese sweet bread?
paradiseali says
17 years ago
The texture came out almost like corn bread
spldrttngrl
17 years ago
Oh my, that's really weird?
WatariGoro says
17 years ago
Sooo....you made "Portuguese Corn Bread"?
paradiseali says
17 years ago
I used this really simple recipe that only called for one egg. I'm guessing that the eggs are what gives it the fluffy texture?
WatariGoro says
17 years ago
paradiseali re: the eggs. I believe you are correct on that point.
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